Gabriele Bonci: Where Is Pizza Chef Now?

Gabriele Bonci: Where Is Pizza Chef Now?

The ideal program for pizza fans, Netflix’s ‘Chef’s Table: Pizza’ takes on the pursuit to find the most effective locations to delight in the precious dish worldwide. From the city of Phoenix to Italy, and also even as far as Kyoto, Japan, we get to go to dining establishments as well as meet cooks who have actually altered the really meaning of a perfect pizza. Apart from simply concentrating on the food, the series additionally supplies a home window into the lives of the cooks included, making points even much more delightful.

Chef Gabriele Bonci, additionally referred to as the “Michelangelo of Pizza,” is recognized for his signature dough, extremely fresh active ingredients, and superior flavors. He is a popular TV personality in Italy and even has a documentary on him. Thus, fans are naturally interested to understand where Gabriele is at present, and also we come bearing answers!

Who is Chef Gabriele Bonci?

After finishing from school, he began studying for a profession as a chef. With time, Gabriele understood that he appreciated making bread as well as pizzas more than precise dining establishment cooking.

Found in Rome’s Via Della Meloria, it did not take wish for the pizzeria to gain popularity, as well as quickly it had lines of people lining up outside for a slice. Apart from making use of the freshest as well as finest components, Gabriele utilizes a special kind of heritage stone-ground flour which preserves the preference and flavor of his pizzas. Remarkably, apart from being a great restauranteur who has earned various accolated to date, Gabriele is likewise fairly prominent on Italian television as he showed up in the 2011 TV documentary ‘The Layover,’ as himself.

According to sources, Gabriele has produced over 1500 receives for pizza and also offers numerous tastes of the pie in his dining establishments. Quite normally, he has been seriously acclaimed for such a huge payment to pizza, while his creations have been ranked among the finest in the entire globe.

Where Is Chef Gabriele Bonci Now?

After becoming immensely popular in Rome along with the entire of Italy, Gabriele finally determined to increase as well as opened a branch of his pizzeria in Chicago in 2017. His credibility normally followed him to the United States, as well as quickly people began flocking to the Chicago electrical outlet to get their hands on a Bonci pizza. Subsequently, with business looking excellent, Gabriele even more broadened to Miami in 2021 and also was quite thrilled about bringing his developments to the coastal metropolis.

Presently, Gabriele seemingly resides in Rome, although he divides his time between his home town along with the cities of Chicago and Miami. Apart from possessing 3 pizzerias as of this moment, he additionally partnered with chef Roberta Pezzella to open up a pastry shop in Rome.

Interestingly, although Gabriele’s Chicago and also Miami restaurants are fairly much from the flagship one in Rome, he demands every active ingredient being specifically the exact same, which assists keep top quality. Observing the pizza master’s amazing success is really heartfelt, as well as we wish he remains delighted in the years to come.

Read Also: Ann Kim Now: Where Is Pizza Chef Today?

Click to comment

Leave a Reply

Your email address will not be published.

To Top